Developed for the Training of Trainers, this manual seeks to aid the implementation of agrometeorology at the local level through multiple methodologies, such as climate field schools and group approaches…

Seventy-five years down the line, FAO’s name, ambition and spirit remain: everything else has changed, and will change further. With ten years to go until the Sustainable Development Goals come…

La Insignia del Cambio Climatico esta disenada para ayudar a educar a ninos y jovenes sobre el papel vital que juega el clima en el apoyo a la vida en…

Between December 2021 and January 2022, the Food Security Technical Secretariat (FSTS) carried out its annual Crop and Food Supply and Assessment Mission (CFSAM) to determine the crop production and…

Presents a unique methodology to examine the capacity gaps in integrating nutrition-related objectives into agricultural programmes and policies, focusing on three levels: individual, organisational and enabling-environment capacity.

Provides new estimates of the percentage of the world’s food lost from production up to the retail level. The report suggests that identifying and understanding critical loss points in specific…

Complementing the Statistical Yearbook this pocketbook provides quick access to top-level numbers, charts and maps on many dimensions of food and agriculture in an easy and simple format.

The Scientific Committee examined the status of fisheries resources and considered the report of the working party on fisheries data and statistics. It discussed various fishery assessments, preparation of the…