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Home / Instant Insights: Optimising Quality Attributes in Poultry Products
Instant Insights: Optimising Quality Attributes in Poultry Products
Paperback

Instant Insights: Optimising Quality Attributes in Poultry Products

Dr Ranjith Ramanathan, Dr Frank Kiyimba, Dr Surendranath Suman, Dr Gretchen Mafi, Dr C. Hamelin, F. Cisneros, Dr Dinesh Jayasena, Prof Cheorun Jo, Prof. M. S. Lilburn, Dr Elizabeth Le Bihan-Duval
$169.99
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This collection considers the importance of key quality attributes, such as colour, flavour, nutritional content and appearance on consumer purchasing decisions. Chapters review the methods available to optimise these attributes, including the use of breeding techniques and genetic control.

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MORE INFO
Format
Paperback
Publisher
Burleigh Dodds Science Publishing Limited
Country
United Kingdom
Date
19 December 2023
Pages
124
ISBN
9781801466493

This collection considers the importance of key quality attributes, such as colour, flavour, nutritional content and appearance on consumer purchasing decisions. Chapters review the methods available to optimise these attributes, including the use of breeding techniques and genetic control.

Read More
Format
Paperback
Publisher
Burleigh Dodds Science Publishing Limited
Country
United Kingdom
Date
19 December 2023
Pages
124
ISBN
9781801466493

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