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150 dinner recipes. Fail-proof. Delicious. Addictive. The food you want to cook, eat and share, night after night.
Through her phenomenally popular online food site, RecipeTin Eats, Nagi Maehashi talks to millions of people a year who tell her about the food they love.
Now, in her first cookbook, Nagi brings us the ultimate curation of new and favourite RecipeTin Eats recipes - from comfort food (yes, cheese galore), to fast and easy food for weeknights, Mexican favourites, hearty dinner salads, Asian soups and noodles, and special treats for festive occasions.
Featuring a photo and how-to video for every recipe (follow the QR code), readily available ingredients, Nagi’s famously helpful notes, and Dozer, Australia’s best-loved food tester, this is a kitchen-shelf must-have for the novice cook, the expert seeking to perfect technique (straight to the Beef Wellington!), and everyone in between.
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150 dinner recipes. Fail-proof. Delicious. Addictive. The food you want to cook, eat and share, night after night.
Through her phenomenally popular online food site, RecipeTin Eats, Nagi Maehashi talks to millions of people a year who tell her about the food they love.
Now, in her first cookbook, Nagi brings us the ultimate curation of new and favourite RecipeTin Eats recipes - from comfort food (yes, cheese galore), to fast and easy food for weeknights, Mexican favourites, hearty dinner salads, Asian soups and noodles, and special treats for festive occasions.
Featuring a photo and how-to video for every recipe (follow the QR code), readily available ingredients, Nagi’s famously helpful notes, and Dozer, Australia’s best-loved food tester, this is a kitchen-shelf must-have for the novice cook, the expert seeking to perfect technique (straight to the Beef Wellington!), and everyone in between.
See what the Readings’ team have to say on the blog, discover related events and podcast episodes.
Start cooking delicious meals with these exciting new release cookbooks.
We've run the reports and crunched the numbers. Here are our 100 bestselling books for 2024!
For a limited time we have an exciting offer for all the beginner cooks, devoted foodies and aspirational chefs. There’s something for everyone with 20% off a range of incredible cookbooks, including favourites from Ottolenghi, Julia Busuttil Nishimura, Karen Martini and many more. This offer is available until 5 June 2023 on select in-stock, full-priced items online and in all Readings shops (except Readings Kids and State Library).
Your 20% discount will automatically apply to all eligible items at checkout.