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Home / English Bread and Yeast Cookery
English Bread and Yeast Cookery
Paperback

English Bread and Yeast Cookery

Elizabeth David
$48.99
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In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, and the many lovely, old-fashioned spiced breads, buns, pancakes and muffins, among others, are all described with her typical elegance and unrivalled knowledge.

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MORE INFO
Format
Paperback
Publisher
Penguin Books Ltd
Country
United Kingdom
Date
26 April 2001
Pages
624
ISBN
9780140299748

In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, and the many lovely, old-fashioned spiced breads, buns, pancakes and muffins, among others, are all described with her typical elegance and unrivalled knowledge.

Read More
Format
Paperback
Publisher
Penguin Books Ltd
Country
United Kingdom
Date
26 April 2001
Pages
624
ISBN
9780140299748

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