Always Add Lemon

Danielle Alvarez

Always Add Lemon
Format
Hardback
Publisher
Hardie Grant Books
Country
Australia
Published
29 October 2020
Pages
256
ISBN
9781743795439

Always Add Lemon

Danielle Alvarez

Always Add Lemon is the highly anticipated first book from one of the most exciting young chefs cooking in Australia today, Danielle Alvarez. Taking the lessons, skills and tastes acquired working alongside some of the best chefs in the world, Danielle translates formidable kitchen smarts into an inspiring collection of recipes and projects for nourishing, vegetable-forward, seasonal food.

\r\n\r\nBecome acquainted with the basics from home made cheeses to vinegar pickles to brioche before delving into Summer vegetable panzanella, Duck pot pie and Roasted pineapple with salted caramel and rum. With more than 100 recipes paired with creative and foundational projects Always Add Lemon is guaranteed to delight anyone with a skerrick of kitchen ambition and a free afternoon.

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