Trying to shake off the emotions of a recently emptied nest and midlife anxiety, Peter Gregg launches into a strange new chapter -- he decides to make maple syrup. A lot of it. After recruiting his best buddy, Bert, and collecting advice from a clique of salty farmers who've been sugaring all their lives, Gregg is soon consumed by what maple producers call "the Bug." He sets out to chase the mythical "five pounder" goal -- a lofty syrup production total th...