In the kitchen with Reese “A True Southern Bell”

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"The Southern Bell" will take you on a journey through the South with homemade delicious recipes that comes straight from the heart to please the mouth. All recipes can be altered to your liking. And I strongly suggest all dishes be prepped in advance to assure easy cooking. This cookbook includes more of the traditional southern foods such as fatback & ham hocks. All dishes are inspired from recipes cooked by my mom, aunts, sisters, & a special loving lady whom we all loved, respected & enjoyed, my mom's best friend "Mrs. Ora D. Sigers". These dishes were cooked by each of these lovely ladies as I was growing up in the dirty ole south in my hometown "Brantley, Alabama".