Cooking with Citrus

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Cooking with Citrus: 50 Refreshing Recipes is a vibrant cookbook that brings the bright, zesty flavors of citrus fruits to the forefront of your culinary creations. From tangy lemons and limes to juicy oranges and grapefruits, this collection showcases a variety of citrus-inspired recipes that elevate both savory and sweet dishes. Whether you're looking to create a refreshing citrus marinade for meats, a zesty salad dressing, or a vibrant citrus tart, the cookbook provides something for every palate. The recipes are designed to be easy to prepare, using common ingredients to bring out the natural freshness of citrus fruits.

This cookbook also explores the versatility of citrus in cooking, offering dishes that range from appetizers to desserts, along with beverages and condiments. Cooking with Citrus: 50 Refreshing Recipes features recipes like Lemon-Glazed Chicken, Orange-Basil Sorbet, and Grapefruit Ceviche, each designed to infuse your meals with bright, lively flavors. Perfect for warm weather or whenever you need a refreshing twist, this cookbook will inspire you to explore the many ways citrus can enhance your cooking and brighten up your meals.