That’s My Jam

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

From the author of the popular food blog Love & Olive Oil comes That's My Jam, featuring over 50+ seasonal jam and jelly recipes highlighting the best of seasonal produce, including Peach Lavender, Raspberry Balsamic, Mango Passion and MORE, plus a detailed getting started guide with tips, tricks, and the tools you need to become an expert canner. Organized by season, each recipe includes a beautiful full color photograph as well as tips, tricks, and variations to make the recipe your own.

As an added bonus, a beautifully designed printable label is available for every recipe as a downloadable PDF: simply print out onto sticker paper or card stock, cut out, and adorn your jars. Perfect for gifting!