Codex Alimentarius Commission: report of the thirty-first session , Geneva, 30 June - 4 July 2008 (Codex Alimentarius - Joint Fao/Who Food Standards)
Food and Agriculture Organization of the United Nations,Food and Agriculture Organization of the United Nations,World Health Organization(WHO)
Codex Alimentarius Commission: report of the thirty-first session , Geneva, 30 June - 4 July 2008 (Codex Alimentarius - Joint Fao/Who Food Standards)
Food and Agriculture Organization of the United Nations,Food and Agriculture Organization of the United Nations,World Health Organization(WHO)
The FAO/WHO Codex Alimentarius Commission is the unique United Nations body responsible for establishing international food standards aimed at protecting the health of consumers and ensuring fair practices in the food trade. The food standards, codes of practice, and other guidelines and recommendations adopted by the Commission form the Codex Alimentarius, the international food code. The Codex Alimentarius Commission envisages a world afforded the highest attainable levels of consumer protection, including food safety and quality. Also published in French and Spanish.
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