Global Study of Shrimp Fisheries (FAO Fisheries Technical Paper)
Food and Agriculture Organization of the United Nations
Global Study of Shrimp Fisheries (FAO Fisheries Technical Paper)
Food and Agriculture Organization of the United Nations
Shrimp is now the most valuable of internationally traded fishery commodities. In the light of its economic importance, FAO commissioned this global study to focus on social, economic and environmental impacts. The report, reviewed by world specialists, summarises the results and also contains studies representative of various geographic regions and of a variety of important shrimp fishery conditions: Australia, Cambodia, Indonesia, Kuwait, Madagascar, Mexico, Nigeria, Norway, Trinidad and Tobago and the United States of America. This study is of interest to government departments, agencies, trade and industry, and all those directly involved in shrimp fisheries.
This item is not currently in-stock. It can be ordered online and is expected to ship in approx 4 weeks
Our stock data is updated periodically, and availability may change throughout the day for in-demand items. Please call the relevant shop for the most current stock information. Prices are subject to change without notice.
Sign in or become a Readings Member to add this title to a wishlist.