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Salt Production Techniques in Ancient China: The Aobo tu
Hardback

Salt Production Techniques in Ancient China: The Aobo tu

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The Aobo tu , the Illustrated Boiling of Sea Water , was completed by Chen Chun in 1334. It is the world’s earliest extant work exclusively dealing with salt production and salt production techniques. The first part of this study focuses on the technical, fiscal, administrative, social and economic background of the Aobo tu . It also provides the reader with information on the various editions and related material. This is followed by a complete annotated translation and the reproduction of two different sets of illustrations. By combining research on various aspects of the salt industry during the Song (960-1279) and Yuan (1271-1368) periods, a better understanding of the fiscal and economic importance of this crucial sector can be gained.

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MORE INFO
Format
Hardback
Publisher
Brill
Country
NL
Date
1 October 1992
Pages
310
ISBN
9789004096578

The Aobo tu , the Illustrated Boiling of Sea Water , was completed by Chen Chun in 1334. It is the world’s earliest extant work exclusively dealing with salt production and salt production techniques. The first part of this study focuses on the technical, fiscal, administrative, social and economic background of the Aobo tu . It also provides the reader with information on the various editions and related material. This is followed by a complete annotated translation and the reproduction of two different sets of illustrations. By combining research on various aspects of the salt industry during the Song (960-1279) and Yuan (1271-1368) periods, a better understanding of the fiscal and economic importance of this crucial sector can be gained.

Read More
Format
Hardback
Publisher
Brill
Country
NL
Date
1 October 1992
Pages
310
ISBN
9789004096578