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Sicily Culinary Traditions
Paperback

Sicily Culinary Traditions

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We’ll be taking, along with this young Sicilian author, a short trip through some cooking traditions. Here below are described the preparations of the most famous Sicilian dishes, but we also take advantage of this opportunity to read the specifications of a DOC of Ebrodi and of some legends about the island’s rich culinary variety.

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MORE INFO
Format
Paperback
Publisher
Mnamon
Date
24 February 2014
Pages
54
ISBN
9788898470440

We’ll be taking, along with this young Sicilian author, a short trip through some cooking traditions. Here below are described the preparations of the most famous Sicilian dishes, but we also take advantage of this opportunity to read the specifications of a DOC of Ebrodi and of some legends about the island’s rich culinary variety.

Read More
Format
Paperback
Publisher
Mnamon
Date
24 February 2014
Pages
54
ISBN
9788898470440