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Cocina sin verguenza / Cooking Without Shame
Hardback

Cocina sin verguenza / Cooking Without Shame

$70.99
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Recetas practicas para cada dia, elaboradas por dos de las estrellas mas brillantes del firmamento gastronomico, Martin Berasategui y David de Jorge.

En este nuevo libro, David de Jorge y Martin Berasategui nos ofrecen recetas practicas para el menu de cada dia. Una cocina sencilla, llena de buen rollo y con sentido comun toma forma en este nutrido recetario que rehuye de las extravagancias y los ingredientes exoticos, y que contiene recetas para gente ocupada y con buen gusto: ensaladas, sopas y cremas, carnes, salsas y aderezos, postres, arroces y pastas, pero tambien platos elaborados y cocteles para las ocasiones mas especiales. Un libro imprescindible para todos los que nos gusta comer comida de verdad. Un recetario unico, sin fantochadas y con buenos ingredientes.

ENGLISH DESCRIPTION

Practical, every-day recipes, prepared by two of the brightest stars in the gastronomic firmament, Martin Berasategui and David de Jorge.

In this new book, David de Jorge and Martin Berasategui offer us practical recipes for our daily menu. A simple cuisine, full of good vibes and with common sense, takes shape in this robust cookbook that shuns extravagance and exotic ingredients, and contains recipes for busy people with good taste: salads, soups and creams, meats, sauces and dressings, desserts, rice and pasta, but also elaborate dishes and cocktails for very special occasions. An essential book for all of us who like to eat real food. A unique recipe book, without fancy stuff, just good ingredients.

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MORE INFO
Format
Hardback
Publisher
Penguin Random House Grupo Editorial
Country
Spain
Date
23 February 2021
Pages
316
ISBN
9788418006968

Recetas practicas para cada dia, elaboradas por dos de las estrellas mas brillantes del firmamento gastronomico, Martin Berasategui y David de Jorge.

En este nuevo libro, David de Jorge y Martin Berasategui nos ofrecen recetas practicas para el menu de cada dia. Una cocina sencilla, llena de buen rollo y con sentido comun toma forma en este nutrido recetario que rehuye de las extravagancias y los ingredientes exoticos, y que contiene recetas para gente ocupada y con buen gusto: ensaladas, sopas y cremas, carnes, salsas y aderezos, postres, arroces y pastas, pero tambien platos elaborados y cocteles para las ocasiones mas especiales. Un libro imprescindible para todos los que nos gusta comer comida de verdad. Un recetario unico, sin fantochadas y con buenos ingredientes.

ENGLISH DESCRIPTION

Practical, every-day recipes, prepared by two of the brightest stars in the gastronomic firmament, Martin Berasategui and David de Jorge.

In this new book, David de Jorge and Martin Berasategui offer us practical recipes for our daily menu. A simple cuisine, full of good vibes and with common sense, takes shape in this robust cookbook that shuns extravagance and exotic ingredients, and contains recipes for busy people with good taste: salads, soups and creams, meats, sauces and dressings, desserts, rice and pasta, but also elaborate dishes and cocktails for very special occasions. An essential book for all of us who like to eat real food. A unique recipe book, without fancy stuff, just good ingredients.

Read More
Format
Hardback
Publisher
Penguin Random House Grupo Editorial
Country
Spain
Date
23 February 2021
Pages
316
ISBN
9788418006968