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The Effectiveness of the Sequential Oral Sensory Approach to Feeding
Paperback

The Effectiveness of the Sequential Oral Sensory Approach to Feeding

$104.99
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

The Sequential Oral Sensory Approach to Feeding (SOS) introduces the 32 steps to feeding for children with feeding difficulties. This book reviews the SOS approach and its effectiveness in helping children increase the number of foods that they will eat. Most children started the program with a repertoire of less than 10 foods and increased the number of foods they ate over the three month treatment plan. This program focuses on introducing foods, textures and smells to children in a systematic manner.

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MORE INFO
Format
Paperback
Publisher
LAP Lambert Academic Publishing
Date
21 October 2019
Pages
52
ISBN
9783659717666

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

The Sequential Oral Sensory Approach to Feeding (SOS) introduces the 32 steps to feeding for children with feeding difficulties. This book reviews the SOS approach and its effectiveness in helping children increase the number of foods that they will eat. Most children started the program with a repertoire of less than 10 foods and increased the number of foods they ate over the three month treatment plan. This program focuses on introducing foods, textures and smells to children in a systematic manner.

Read More
Format
Paperback
Publisher
LAP Lambert Academic Publishing
Date
21 October 2019
Pages
52
ISBN
9783659717666