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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
This Special Issue is dedicated to recent advances in natural products chemistry related to metabolites and microbiomes. In the present Special Issue, the following topics have been covered: -Isolation of novel microbial compounds using metabolomic approaches; -Molecules and metabolomes related to agricultural applications (crop and animal productions); -Microbiomes and related natural products with beneficial effects in agriculture; -Plant metabolites with bioactive properties; -Influence of beneficial microbes and/or their metabolites on plant metabolomes; -Microbial metabolites involved in plant or animal interactions; -Influence of production technologies on animal metabolomes and microbiomes.
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
This Special Issue is dedicated to recent advances in natural products chemistry related to metabolites and microbiomes. In the present Special Issue, the following topics have been covered: -Isolation of novel microbial compounds using metabolomic approaches; -Molecules and metabolomes related to agricultural applications (crop and animal productions); -Microbiomes and related natural products with beneficial effects in agriculture; -Plant metabolites with bioactive properties; -Influence of beneficial microbes and/or their metabolites on plant metabolomes; -Microbial metabolites involved in plant or animal interactions; -Influence of production technologies on animal metabolomes and microbiomes.