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Hong Kong Macau - The MICHELIN Guide 2020: The Guide Michelin
Paperback

Hong Kong Macau - The MICHELIN Guide 2020: The Guide Michelin

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The Michelin Hong Kong Red Guide 2020 is carefully researched, with objective recommendations to 260 delicious restaurants and 60 delightful hotels.

Anonymous inspectors use the famed Michelin star rating system to create an extensive selection of great places to eat and stay for all budgets. Hong-Kong features many establishments and foods - Restaurants, Street food vendors, to Noodle bars - serving everything from dim sum to dumplings, noodles to congee.

In this bilingual guide (English and Chinese), you’ll be able to navigate restaurants for every occasion with awards such as the Bib Gourmand, Plates identifying a good meal, as well as Descriptive symbols and an English legend to tell you all you need to know.

To make your visit memorable, the Michelin guide has an easy-to-use format, featuring:

Longer more in depth descriptions for two and three star restaurants Thematic indexes to help you make the right choice Cultural and practical information Cuisines from around the world, in all price bands City map locating the guide’s hotels and restaurants Lively description for each entry with pictures, including price indications

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MORE INFO
Format
Paperback
Publisher
Michelin Editions des Voyages
Country
France
Date
6 January 2020
Pages
475
ISBN
9782067242456

The Michelin Hong Kong Red Guide 2020 is carefully researched, with objective recommendations to 260 delicious restaurants and 60 delightful hotels.

Anonymous inspectors use the famed Michelin star rating system to create an extensive selection of great places to eat and stay for all budgets. Hong-Kong features many establishments and foods - Restaurants, Street food vendors, to Noodle bars - serving everything from dim sum to dumplings, noodles to congee.

In this bilingual guide (English and Chinese), you’ll be able to navigate restaurants for every occasion with awards such as the Bib Gourmand, Plates identifying a good meal, as well as Descriptive symbols and an English legend to tell you all you need to know.

To make your visit memorable, the Michelin guide has an easy-to-use format, featuring:

Longer more in depth descriptions for two and three star restaurants Thematic indexes to help you make the right choice Cultural and practical information Cuisines from around the world, in all price bands City map locating the guide’s hotels and restaurants Lively description for each entry with pictures, including price indications

Read More
Format
Paperback
Publisher
Michelin Editions des Voyages
Country
France
Date
6 January 2020
Pages
475
ISBN
9782067242456