Rock Doesn’t Roll on an Empty Stomach

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

Hunting down BBQ for The Commodores, four-figure daily grocery trips, Spring Break concerts on the beaches of Florida? It’s all in a normal day’s work for Midge Trubey. When she started her catering business The Personal Touch in 1977, little did she know that her idea would blossom into feeding some of the biggest music stars of the 70s and 80s. Buckle up and join her for a rollicking 30+ years of life on the road and discover the food, the tours, and the surprises that put her at the top of her game and try your hand at some of the mouth-watering recipes hat kept countless world-famous bands coming back for more.