Become a Readings Member to make your shopping experience even easier. Sign in or sign up for free!

Become a Readings Member. Sign in or sign up for free!

Hello Readings Member! Go to the member centre to view your orders, change your details, or view your lists, or sign out.

Hello Readings Member! Go to the member centre or sign out.

Food: 25 Amazing Projects Investigate the History and Science of What We Eat
Hardback

Food: 25 Amazing Projects Investigate the History and Science of What We Eat

$51.99
Sign in or become a Readings Member to add this title to your wishlist.

From the minute life begins, food makes you strong, helps you grow, and gives you energy. But do you take that ham sandwich for granted? You might not give a lot of thought to where your food comes from, how it got to you, what’s really in it, or what it does for you. Food: 25 Amazing Projects Investigate the History and Science of What We Eat gives kids some food for thought as they dive into exciting projects about the incredible world of food. Kids will have fun learning about all aspects of food in our daily lives how vegetarians balance their diet, how some cultures rose and fell based on a single food source, the route from farm to market, how eating locally makes an impact, and much more.

Read More
In Shop
Out of stock
Shipping & Delivery

$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout

MORE INFO
Format
Hardback
Publisher
Nomad Press
Country
United States
Date
1 September 2010
Pages
128
ISBN
9781934670606

From the minute life begins, food makes you strong, helps you grow, and gives you energy. But do you take that ham sandwich for granted? You might not give a lot of thought to where your food comes from, how it got to you, what’s really in it, or what it does for you. Food: 25 Amazing Projects Investigate the History and Science of What We Eat gives kids some food for thought as they dive into exciting projects about the incredible world of food. Kids will have fun learning about all aspects of food in our daily lives how vegetarians balance their diet, how some cultures rose and fell based on a single food source, the route from farm to market, how eating locally makes an impact, and much more.

Read More
Format
Hardback
Publisher
Nomad Press
Country
United States
Date
1 September 2010
Pages
128
ISBN
9781934670606