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Home / CinCin: Wood Fired Cucina
CinCin: Wood Fired Cucina
Hardback

CinCin: Wood Fired Cucina

Andrew Richardson
$70.99
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What is the essence of Italian cuisine? If you ask CinCin’s Chef Andrew Richardson, he’ll tell you it is cooking in rhythm with the seasons and allowing fresh, local ingredients to shine. CinCin: Wood-fired Italian Cucina showcases the restaurant’s signature wood-oven cooking techniques and Chef Richardson’s inspiring use of the finest West Coast and Italian ingredients.

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MORE INFO
Format
Hardback
Publisher
Figure 1 Publishing
Country
Canada
Date
15 November 2016
Pages
240
ISBN
9781927958742

What is the essence of Italian cuisine? If you ask CinCin’s Chef Andrew Richardson, he’ll tell you it is cooking in rhythm with the seasons and allowing fresh, local ingredients to shine. CinCin: Wood-fired Italian Cucina showcases the restaurant’s signature wood-oven cooking techniques and Chef Richardson’s inspiring use of the finest West Coast and Italian ingredients.

Read More
Format
Hardback
Publisher
Figure 1 Publishing
Country
Canada
Date
15 November 2016
Pages
240
ISBN
9781927958742

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