‘Comfort food stirs the emotions. It reminds you of people, places, a special moment, whether poignant or romantic.’
Gary Mehigan, award-winning restaurateur

and Masterchef Australia judge, writes from the heart as he provides us with recipes for much-loved comfort food that soothe the soul and nourish those you love. These are the dishes he cooks at home and loves to eat

over ninety classic recipes with modern twists. Every recipe is accompanied by practical kitchen tips that will ensure

you create

delicious, satisfying results

each time.