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Grain Free Brain Food: Lose the grain. Care, feed & sharpen your brain
Paperback

Grain Free Brain Food: Lose the grain. Care, feed & sharpen your brain

$16.99
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

Your brain is suffering at the hands of gluten and high carb foods.

Declining brain function is a major source of concern for us all. Symptoms of this decline may include difficulty with; memory loss, thinking speed, mental sharpness and quickness, language, understanding, judgment, mood, movement and carrying out daily activities.

Gluten and a high carbohydrate diet can have a negative impact on our health and in particular cognitive brain function. By removing these from our diet we can feed and sharpen our brains, improve mood and embrace a new way of eating to secure our future brain health.

Over 80 delicious, and simple, gluten free recipes for the foundation of a healthy diet.

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MORE INFO
Format
Paperback
Publisher
Bell & MacKenzie Publishing
Date
1 May 2019
Pages
98
ISBN
9781913174033

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

Your brain is suffering at the hands of gluten and high carb foods.

Declining brain function is a major source of concern for us all. Symptoms of this decline may include difficulty with; memory loss, thinking speed, mental sharpness and quickness, language, understanding, judgment, mood, movement and carrying out daily activities.

Gluten and a high carbohydrate diet can have a negative impact on our health and in particular cognitive brain function. By removing these from our diet we can feed and sharpen our brains, improve mood and embrace a new way of eating to secure our future brain health.

Over 80 delicious, and simple, gluten free recipes for the foundation of a healthy diet.

Read More
Format
Paperback
Publisher
Bell & MacKenzie Publishing
Date
1 May 2019
Pages
98
ISBN
9781913174033