There’s Got to Be an Easier Way to Run a Restaurant: How to Have a Successful Company … and a Life!

There IS An Easier Way! It seems like businesses are getting harder to run, but the problem isn’t out there somewhere. You’ve likely become adept at running your business the hard way … but if you don’t know any other way to do it, it just looks hard. International hospitality consultant Bill Marvin shines a light on the unconscious assumptions most managers make - notions that hinder effectiveness, increase stress, and make the game of business less fun to play. This book is full of common sense alternatives proven to help you be more effective with less effort … and get your life back! Among other things, this politically-incorrect book will show you: - How to put in half the hours and accomplish twice as much - Why you shouldn’t waste any time trying to motivate your staff - Why the helpful things you do for others may actually be perpetuating problems - How you create your own stress … and how to materially reduce it - How to foster a work environment where exceptional service happens naturally - Why busily working your list may actually move your company backward - Why the best way to be competitive is not to compete You owe it to your company - and your family - to read this book!