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Home / Making Mead (Honey Wine): History, Recipes, Methods and Equipment
Making Mead (Honey Wine): History, Recipes, Methods and Equipment
Paperback

Making Mead (Honey Wine): History, Recipes, Methods and Equipment

Roger A Morse
$80.99
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The first major book on making mead that continues to be a best seller, this book contains the essence of what you need to know about making honey wine (mead) from the honey sitting right now, in storage.

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MORE INFO
Format
Paperback
Publisher
Wicwas Press
Date
1 January 1980
Pages
128
ISBN
9781878075048

The first major book on making mead that continues to be a best seller, this book contains the essence of what you need to know about making honey wine (mead) from the honey sitting right now, in storage.

Read More
Format
Paperback
Publisher
Wicwas Press
Date
1 January 1980
Pages
128
ISBN
9781878075048

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