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Critical Muslim 26: Gastronomy
Paperback

Critical Muslim 26: Gastronomy

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What is halal? Does Islam have a particular flavour? Is culture transferred through gastronomy? In this issue we resist intoxication by wine and soberly sample the culinary delights of the Muslim world-then and now. By exploring the more obscure delicacies of international cuisine, we confront the underbelly of gluttony and ask why the Muslim world is so indulgently carnivorous. We go back to nature on an organic farm and consider whether going organic will save the world and promote the true spirit of Islam.

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MORE INFO
Format
Paperback
Publisher
C Hurst & Co Publishers Ltd
Country
United Kingdom
Date
12 April 2018
Pages
256
ISBN
9781849049726

What is halal? Does Islam have a particular flavour? Is culture transferred through gastronomy? In this issue we resist intoxication by wine and soberly sample the culinary delights of the Muslim world-then and now. By exploring the more obscure delicacies of international cuisine, we confront the underbelly of gluttony and ask why the Muslim world is so indulgently carnivorous. We go back to nature on an organic farm and consider whether going organic will save the world and promote the true spirit of Islam.

Read More
Format
Paperback
Publisher
C Hurst & Co Publishers Ltd
Country
United Kingdom
Date
12 April 2018
Pages
256
ISBN
9781849049726