Readings Newsletter
Become a Readings Member to make your shopping experience even easier.
Sign in or sign up for free!
You’re not far away from qualifying for FREE standard shipping within Australia
You’ve qualified for FREE standard shipping within Australia
The cart is loading…
This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
The Complete BIG HORN Wood Pellet Grill And Smoker Cookbook, use this guide to smoke all types of meat, seafood, veggies, and game. An essential cookbook for those who want to smoke meat without needing expert help from others.
The only guide you will ever need to professionally smoke a variety of food, including beef, pork, lamb, seafood, turkey, and game recipes.
In it, you will find:
Coffee And Cocoa Rubbed Brisket Braised Pork Carnitas Bourbon Chile Glazed Ham Leg of Lamb with Salsa Verde Bourbon Glazed Turkey Legs Halibut with Lemon and Butter Sauce Roasted Venison Tenderloin
Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat.
$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout
This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
The Complete BIG HORN Wood Pellet Grill And Smoker Cookbook, use this guide to smoke all types of meat, seafood, veggies, and game. An essential cookbook for those who want to smoke meat without needing expert help from others.
The only guide you will ever need to professionally smoke a variety of food, including beef, pork, lamb, seafood, turkey, and game recipes.
In it, you will find:
Coffee And Cocoa Rubbed Brisket Braised Pork Carnitas Bourbon Chile Glazed Ham Leg of Lamb with Salsa Verde Bourbon Glazed Turkey Legs Halibut with Lemon and Butter Sauce Roasted Venison Tenderloin
Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat.