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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
A mountain wine by the sea, that’s how I define it!
The inherent elegance of Nerello Mascalese arises from the presence of minerals and obsidian, from the lava present in layers and from the altitude of the vineyards on His Majesty Etna Volcano, which reach even over 1000 meters above sea level. The conjugation of terroir are: intense red, the delicate rose and the elegant classic method, these are the three vinifications of this precious grape in purity that becomes a perfect pairing with the typical dishes of Sicilian cuisine and its gastronomic masterpieces appreciated all over the world. Its origins are ancient and are connected to the historical and cultural events of the whole of Italy, it represents a source of pride for the inhabitants of the island of Sicily, as well as an important engine of tourist attraction. Memories and traditions handed down over the centuries, from appetizers to desserts, with tips in Sicilian dialect.
Food pairing is Art. Enjoy that!
NERELLOMASCALESE.COM
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
A mountain wine by the sea, that’s how I define it!
The inherent elegance of Nerello Mascalese arises from the presence of minerals and obsidian, from the lava present in layers and from the altitude of the vineyards on His Majesty Etna Volcano, which reach even over 1000 meters above sea level. The conjugation of terroir are: intense red, the delicate rose and the elegant classic method, these are the three vinifications of this precious grape in purity that becomes a perfect pairing with the typical dishes of Sicilian cuisine and its gastronomic masterpieces appreciated all over the world. Its origins are ancient and are connected to the historical and cultural events of the whole of Italy, it represents a source of pride for the inhabitants of the island of Sicily, as well as an important engine of tourist attraction. Memories and traditions handed down over the centuries, from appetizers to desserts, with tips in Sicilian dialect.
Food pairing is Art. Enjoy that!
NERELLOMASCALESE.COM