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Traeger Wood Pellet Grill & Smoker Cookbook: 550 Delicious Dependable Recipes for Perfect Smoking
Hardback

Traeger Wood Pellet Grill & Smoker Cookbook: 550 Delicious Dependable Recipes for Perfect Smoking

$47.99
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

Are you new to kitchen and never cooked before?

Or you cooked several times but found it boring and tiring?

If yes, then you should not miss this cookbook.

In fact, by reading this cookbook you’ll discover:

Why you should choose a wood pellet smoker, by knowing the differences between this kind of smoker and all other types of grills on the market to convince yourself that this is the best way to cook your food.

All the Different Kind of Wood Pellets and how you can easily decide what kind of pellets to use based on the type of meat that you’re about to cook to enhance its flavor.

How to Flavor the Meat Before Cooking it by knowing which types of meat you need to marinate and which ones you need to dry rub, and techniques that will allow you to do it properly to bring out the best flavors before smoking your meat.

… & Much More!

This cookbook is the perfect guide for those greenhands in kitchen. And it will help beginners make sweet and savory meals in a snap. What’s more, there are many interesting and detailed recipes provided in this cookbook, with these recipes, you’ll never think cooking is a boring thing. So that you can surprise your friends and delight your family with delicious dishes.

Read More
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MORE INFO
Format
Hardback
Publisher
Ronald Whaley
Date
2 June 2021
Pages
246
ISBN
9781802446838

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

Are you new to kitchen and never cooked before?

Or you cooked several times but found it boring and tiring?

If yes, then you should not miss this cookbook.

In fact, by reading this cookbook you’ll discover:

Why you should choose a wood pellet smoker, by knowing the differences between this kind of smoker and all other types of grills on the market to convince yourself that this is the best way to cook your food.

All the Different Kind of Wood Pellets and how you can easily decide what kind of pellets to use based on the type of meat that you’re about to cook to enhance its flavor.

How to Flavor the Meat Before Cooking it by knowing which types of meat you need to marinate and which ones you need to dry rub, and techniques that will allow you to do it properly to bring out the best flavors before smoking your meat.

… & Much More!

This cookbook is the perfect guide for those greenhands in kitchen. And it will help beginners make sweet and savory meals in a snap. What’s more, there are many interesting and detailed recipes provided in this cookbook, with these recipes, you’ll never think cooking is a boring thing. So that you can surprise your friends and delight your family with delicious dishes.

Read More
Format
Hardback
Publisher
Ronald Whaley
Date
2 June 2021
Pages
246
ISBN
9781802446838