Become a Readings Member to make your shopping experience even easier. Sign in or sign up for free!

Become a Readings Member. Sign in or sign up for free!

Hello Readings Member! Go to the member centre to view your orders, change your details, or view your lists, or sign out.

Hello Readings Member! Go to the member centre or sign out.

Cart ⚙️
Home / Books / Cooking / The Hebridean Baker: The Scottish Cookbook
The Hebridean Baker: The Scottish Cookbook
Hardback

The Hebridean Baker: The Scottish Cookbook

Coinneach MacLeod
$55.00
Add to wishlist
Sign in or become a Readings Member to add this title to your wishlist.

'From the Scottish islands with love, a treasure trove of recipes and folklore' - DIANA GABALDON, author of Outlander

Filte, I'm Coinneach, the Hebridean Baker. Welcome to my Scottish kitchen.

Mastering the art of Scottish baking is more than just perfecting shortbread, scones and clootie dumpling. It's about capturing the heart and soul of Scotland in every dish. This cookbook is a celebration of Scotland's timeless culinary traditions and an introduction to new recipes sure to become future family favourites.

Hebridean Baker, The Scottish Cookbook invites you to explore a delightful array of heart-warming soups and pies, show-stopping desserts and mouth-watering cakes, along with irresistible biscuits perfect for dunking in a cup of tea.

Join me on a Scottish island adventure as I share a collection of recipes, flavours, stories, people and memories with you - one delicious bite at a time.

Read More
In Shop
  • Carlton (Low stock)
Shipping & Delivery

$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout

MORE INFO
Format
Hardback
Publisher
Bonnier Books Ltd
Country
United Kingdom
Date
21 January 2025
Pages
256
ISBN
9781785306433

'From the Scottish islands with love, a treasure trove of recipes and folklore' - DIANA GABALDON, author of Outlander

Filte, I'm Coinneach, the Hebridean Baker. Welcome to my Scottish kitchen.

Mastering the art of Scottish baking is more than just perfecting shortbread, scones and clootie dumpling. It's about capturing the heart and soul of Scotland in every dish. This cookbook is a celebration of Scotland's timeless culinary traditions and an introduction to new recipes sure to become future family favourites.

Hebridean Baker, The Scottish Cookbook invites you to explore a delightful array of heart-warming soups and pies, show-stopping desserts and mouth-watering cakes, along with irresistible biscuits perfect for dunking in a cup of tea.

Join me on a Scottish island adventure as I share a collection of recipes, flavours, stories, people and memories with you - one delicious bite at a time.

Read More
Format
Hardback
Publisher
Bonnier Books Ltd
Country
United Kingdom
Date
21 January 2025
Pages
256
ISBN
9781785306433

Looking for something in particular?

Search our extensive online catalogue.