Become a Readings Member to make your shopping experience even easier. Sign in or sign up for free!

Become a Readings Member. Sign in or sign up for free!

Hello Readings Member! Go to the member centre to view your orders, change your details, or view your lists, or sign out.

Hello Readings Member! Go to the member centre or sign out.

Flavour

Hardback

Flavour

Sabrina Ghayour

$45.00

Add to wishlist

Sign in or become a Readings Member to add this title to your wishlist.

All-new recipes from the Sunday Times bestselling author of Persiana and Persiana Everyday

The new collection of simple, delicious, crowd-pleasing recipes from the bestselling Middle-Eastern chef.

Over 100 fabulously flavourful recipes with a Middle-Eastern twist.

Recipes include:
Zaatar onion, tomato & aubergine tartines with labneh
Chicken shawarma salad
Herb koftas with warm yoghurt, mint & pul biber
Ras el Hanout and orange lamb cutlet platter
Mama ghanoush
Pan-fried salmon with barbary butter
Nut butter noodles
Lime, coconut & cardamom loaf cake
Tea, cranberry, orange & macadamia shortbreads

Read More

In Shop

Available at 3 locations

Carlton (Low stock)
Emporium (Low stock)
Hawthorn (Low stock)

Shipping & Delivery

Available to order, ships in 3-4 days

$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout

MORE INFO

Format

Hardback

Publisher

Octopus Publishing Group

Country

United Kingdom

Date

31 October 2023

Pages

240

ISBN

9781783255108

All-new recipes from the Sunday Times bestselling author of Persiana and Persiana Everyday

The new collection of simple, delicious, crowd-pleasing recipes from the bestselling Middle-Eastern chef.

Over 100 fabulously flavourful recipes with a Middle-Eastern twist.

Recipes include:
Zaatar onion, tomato & aubergine tartines with labneh
Chicken shawarma salad
Herb koftas with warm yoghurt, mint & pul biber
Ras el Hanout and orange lamb cutlet platter
Mama ghanoush
Pan-fried salmon with barbary butter
Nut butter noodles
Lime, coconut & cardamom loaf cake
Tea, cranberry, orange & macadamia shortbreads

Read More

Format

Hardback

Publisher

Octopus Publishing Group

Country

United Kingdom

Date

31 October 2023

Pages

240

ISBN

9781783255108

Featured in

See what the Readings’ team have to say on the blog, discover related events and podcast episodes.

Nonfiction
11 Oct 2023

The best food and gardening books of the month, with Chris Gordon

The Farm Table by Julius Roberts Do you love Matthew Evans’ recipes? Perhaps Jamie Oliver’s? Now, combine those two tremendous cooks and consider the way they both use food in season with simple recipes. Well, move over boys because Julius…

New cookbooks

Start cooking delicious meals with these exciting new release cookbooks.

View All

Cover image for China

Cover image for The Fermentation Kitchen

Cover image for Venice Cult Recipes (mini)

Cover image for Martha: The Cookbook

Cover image for Cook Ahead

Cover image for The Soup Book

View More

Festive Favourites

View All

Cover image for Artichoke to Zucchini

Cover image for A Brilliant Life

Cover image for The Conversion

Cover image for The Dictionary People

Cover image for Edenglassie

Cover image for Eve

View More

Looking for something in particular?

Search our extensive online catalogue.