Readings Newsletter
Become a Readings Member to make your shopping experience even easier.
Sign in or sign up for free!
You’re not far away from qualifying for FREE standard shipping within Australia
You’ve qualified for FREE standard shipping within Australia
The cart is loading…
Aimed at the home bartender, this is an essential reference guide covering a vast array of cocktails and drinks and how to make them. All the cocktail classics are featured such as Pina Colada, Margarita and Grasshopper, as well as some more unusual drinks, including Hammer Horror, Pink Pussycat and Emerald Star. The book examines the different types of alcohol and mixers available, including spirits, liqueurs, fortified wines, beer and wine, and offers advice on bartending equipment, glasses, garnishes and how best to present cocktails to your guests. The recipe section is packed with over 500 cocktails with step-by-step mixing and pouring instructions plus interesting historical information and humorous anecdotes about each drink's original creation. With more than 800 photographs, this is the perfect one-step source book for all bartenders, professional or amateur.
$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout
Aimed at the home bartender, this is an essential reference guide covering a vast array of cocktails and drinks and how to make them. All the cocktail classics are featured such as Pina Colada, Margarita and Grasshopper, as well as some more unusual drinks, including Hammer Horror, Pink Pussycat and Emerald Star. The book examines the different types of alcohol and mixers available, including spirits, liqueurs, fortified wines, beer and wine, and offers advice on bartending equipment, glasses, garnishes and how best to present cocktails to your guests. The recipe section is packed with over 500 cocktails with step-by-step mixing and pouring instructions plus interesting historical information and humorous anecdotes about each drink's original creation. With more than 800 photographs, this is the perfect one-step source book for all bartenders, professional or amateur.