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Dairy Engineering: Advanced Technologies and Their Applications
Paperback

Dairy Engineering: Advanced Technologies and Their Applications

$388.99
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Written for and by dairy and food engineers with experience in the field, this new volume provides a wealth of valuable information on dairy technology and its applications. The book covers devices, standardization, packaging, ingredients, laws and regulatory guidelines, food processing methods, and more. The coverage of each topic is comprehensive enough to serve as an overview of the most recent and relevant research and technology.

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MORE INFO
Format
Paperback
Publisher
Apple Academic Press Inc.
Country
Canada
Date
31 March 2021
Pages
398
ISBN
9781774637128

Written for and by dairy and food engineers with experience in the field, this new volume provides a wealth of valuable information on dairy technology and its applications. The book covers devices, standardization, packaging, ingredients, laws and regulatory guidelines, food processing methods, and more. The coverage of each topic is comprehensive enough to serve as an overview of the most recent and relevant research and technology.

Read More
Format
Paperback
Publisher
Apple Academic Press Inc.
Country
Canada
Date
31 March 2021
Pages
398
ISBN
9781774637128