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Pellet Smoker Cookbook: 200 Deliciously Simple Wood Pellet Grill Recipes to Make at Home (Beginners Smoking Cookbook)
Paperback

Pellet Smoker Cookbook: 200 Deliciously Simple Wood Pellet Grill Recipes to Make at Home (Beginners Smoking Cookbook)

$26.99
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

The Pellet Smoker Recipe Bible for Smoking Meats

This big book of recipes comes with step by step directions to make barbequing on your pellet smoker easy and beginner-friendly. Choose from a variety of breakfast, lunch, dinner, and snack options to cook with delicious recipes like barbequing beef briskets, smoked turkey, salmon, pork tenderloin, and so much more.

If you want a recipe book with a ton of simple and great tasing options to look at, Elliot has your answers! – Myles Bonomo

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MORE INFO
Format
Paperback
Publisher
Northern Press Inc.
Date
21 November 2019
Pages
216
ISBN
9781774340325

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

The Pellet Smoker Recipe Bible for Smoking Meats

This big book of recipes comes with step by step directions to make barbequing on your pellet smoker easy and beginner-friendly. Choose from a variety of breakfast, lunch, dinner, and snack options to cook with delicious recipes like barbequing beef briskets, smoked turkey, salmon, pork tenderloin, and so much more.

If you want a recipe book with a ton of simple and great tasing options to look at, Elliot has your answers! – Myles Bonomo

Read More
Format
Paperback
Publisher
Northern Press Inc.
Date
21 November 2019
Pages
216
ISBN
9781774340325