Become a Readings Member to make your shopping experience even easier. Sign in or sign up for free!

Become a Readings Member. Sign in or sign up for free!

Hello Readings Member! Go to the member centre to view your orders, change your details, or view your lists, or sign out.

Hello Readings Member! Go to the member centre or sign out.

Cart ⚙️
Home / Books / Cooking / Bindas
Bindas
Hardback

Bindas

Mehak Kansal
$39.99
Add to wishlist
Sign in or become a Readings Member to add this title to your wishlist.

From the award-winning chef behind the miss-it-and-miss-out Bindas in Mercato Metropolitano comes this EPIC new Indian cookbook.

'Bindas' means daring, carefree - a free spirit. At Bindas eatery, Mehak Kansal's bold food feeds the soul, layering flavours inspired by her Indian heritage, her travels, and her rural English upbringing. Her crowd-pleasing recipes are born out of childhood summers in India spent watching street-food vendors and then later her travels around the world picking up new flavour combinations and techniques.

If, like Mehak, you're someone who takes their food seriously and loves to feed people, you'll be blown away by Bindas. Feast your eyes on these: - Bombay Cheese Toast in STREET EATS - Paneer Tikka Burger in BUNS & PAOS - Mehak's bestselling Chicken Makhani in TRADITIONAL EATS - Harissa Paneer Tikka in GRILLS - Chilli-cheese Naan in NAANS & FRIENDS - An amazing Chaimisu in DESSERTS & DRINKS

This is unexpected, easy-to-follow Indian cookery with a global outlook, perfect for fans of vibrant flavour combinations.

Read More
In Shop
Out of stock
Shipping & Delivery

$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout

MORE INFO
Format
Hardback
Publisher
Murdoch Books
Country
Australia
Date
27 May 2025
Pages
192
ISBN
9781761500541

From the award-winning chef behind the miss-it-and-miss-out Bindas in Mercato Metropolitano comes this EPIC new Indian cookbook.

'Bindas' means daring, carefree - a free spirit. At Bindas eatery, Mehak Kansal's bold food feeds the soul, layering flavours inspired by her Indian heritage, her travels, and her rural English upbringing. Her crowd-pleasing recipes are born out of childhood summers in India spent watching street-food vendors and then later her travels around the world picking up new flavour combinations and techniques.

If, like Mehak, you're someone who takes their food seriously and loves to feed people, you'll be blown away by Bindas. Feast your eyes on these: - Bombay Cheese Toast in STREET EATS - Paneer Tikka Burger in BUNS & PAOS - Mehak's bestselling Chicken Makhani in TRADITIONAL EATS - Harissa Paneer Tikka in GRILLS - Chilli-cheese Naan in NAANS & FRIENDS - An amazing Chaimisu in DESSERTS & DRINKS

This is unexpected, easy-to-follow Indian cookery with a global outlook, perfect for fans of vibrant flavour combinations.

Read More
Format
Hardback
Publisher
Murdoch Books
Country
Australia
Date
27 May 2025
Pages
192
ISBN
9781761500541

Looking for something in particular?

Search our extensive online catalogue.