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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
Diane Wahlheim has for many years worked in a culinary world. Her love of all things that tempt the palette and lift the senses has given her a satisfying and fulfilling career. Meandering beneath the layers of a fine food connoisseur, however, has ben a perpetual passion for poetry. Now retired and living in Aldinga Beach, Diane is enjoying the time she has had to take her fondness for rhymes, and other lines, a little further. In this book, her first full collection, she leaves the recipes behind and is, instead, cooking with words.
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
Diane Wahlheim has for many years worked in a culinary world. Her love of all things that tempt the palette and lift the senses has given her a satisfying and fulfilling career. Meandering beneath the layers of a fine food connoisseur, however, has ben a perpetual passion for poetry. Now retired and living in Aldinga Beach, Diane is enjoying the time she has had to take her fondness for rhymes, and other lines, a little further. In this book, her first full collection, she leaves the recipes behind and is, instead, cooking with words.