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The Love Languages of Food
Hardback

The Love Languages of Food

$67.99
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

The Love Languages of Food details how you can determine your characteristics as a foodie and how you can further pursue your journey with clarity. Most people find that they are extreme in one love language, a little less in another, and somewhat minimal in the remaining. This book highlights the essential functions of learning who you are as a food enthusiast. The Love Languages of Food is an excellent read for any and everyone who has a love for food and the food industry. The idea is to exploit your love languages’ strengths and develop the love language where reader is lacking. Chef Manning shares his story of passion and resiliency that led him to success in his craft as he now sets his focus to help others in their culinary journey, whether in restaurants or at home in their kitchens.

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MORE INFO
Format
Hardback
Publisher
Terrell Manning
Date
13 November 2020
Pages
70
ISBN
9781736109106

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

The Love Languages of Food details how you can determine your characteristics as a foodie and how you can further pursue your journey with clarity. Most people find that they are extreme in one love language, a little less in another, and somewhat minimal in the remaining. This book highlights the essential functions of learning who you are as a food enthusiast. The Love Languages of Food is an excellent read for any and everyone who has a love for food and the food industry. The idea is to exploit your love languages’ strengths and develop the love language where reader is lacking. Chef Manning shares his story of passion and resiliency that led him to success in his craft as he now sets his focus to help others in their culinary journey, whether in restaurants or at home in their kitchens.

Read More
Format
Hardback
Publisher
Terrell Manning
Date
13 November 2020
Pages
70
ISBN
9781736109106