Meals Before the Madness

"Meals Before the Madness" is the culmination of a lifelong love affair with food, a legacy passed down through generations, and an unbreakable bond between mother and daughter. Rita P. Mitchell and Britt Mitchell, co-authors of this cookbook, invite you into their world of culinary creativity and shared family traditions.

Just a taste of what to expect:

Approximately 75% of the ingredients needed for our recipes are easy to keep stocked in your fridge, freezer, and pantry. Most of our recipes are straightforward, requiring minimal time and ingredients, and they can be easily scaled up to serve a larger crowd. For those from the South, many of these recipes will evoke a sense of home, while those from elsewhere will discover a few new culinary gems to enhance their cooking repertoire.