Agri-Food Management

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Effective management strategies are highly important for agricultural produce to reach consumers via proper channels. This book studies, analyses and upholds the pillars of agri-food management and its utmost significance in modern times. It evaluates the current practices of agri-food firm management and marketing, organization of agri-food chains, agri-food policy, etc. It is an excellent resource guide for experts and students who are actively engaged in food technology, agri-business management and allied fields. As this field is emerging at a rapid pace, the contents of this book will help the readers understand the modern concepts of the subject.