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Vegetarian Cooking for Two: 80 Perfectly Portioned Recipes for Healthy Eating
Paperback

Vegetarian Cooking for Two: 80 Perfectly Portioned Recipes for Healthy Eating

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Enjoy tasty vegetarian meals for two with these easy recipes

With a colorful variety of crisp vegetables, savory cheeses, and meat-free proteins, vegetarian cuisine can be a pleasure worth enjoying with a partner. Whether you’re newlyweds, empty nesters, or just roommates sharing cooking duties, Vegetarian Cooking for Two is filled with perfectly portioned vegetarian recipes that make it simple to cook for a two-person household.

Vegetarian Cooking for Two includes:

Guidance on cooking for two-Get advice for smart grocery shopping, meal planning for a pair, making the most of each ingredient, and more.
Tailored recipes-These recipes use a limited number of familiar ingredients to help minimize grocery shopping costs, meal preparation time, and leftovers. Convenient recipe labels-Easily find which meals use just one pot, take 30 minutes or less to make, or require only 5 or fewer ingredients.
Use-it-up suggestions-Explore creative uses for the few ingredients that inevitably leave some leftovers, such as granola, carrots, Greek yogurt, and more.

Discover the joy of meat-free cooking for two with easy vegetarian recipes.

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MORE INFO
Format
Paperback
Publisher
Rockridge Press
Date
29 June 2021
Pages
150
ISBN
9781648769085

Enjoy tasty vegetarian meals for two with these easy recipes

With a colorful variety of crisp vegetables, savory cheeses, and meat-free proteins, vegetarian cuisine can be a pleasure worth enjoying with a partner. Whether you’re newlyweds, empty nesters, or just roommates sharing cooking duties, Vegetarian Cooking for Two is filled with perfectly portioned vegetarian recipes that make it simple to cook for a two-person household.

Vegetarian Cooking for Two includes:

Guidance on cooking for two-Get advice for smart grocery shopping, meal planning for a pair, making the most of each ingredient, and more.
Tailored recipes-These recipes use a limited number of familiar ingredients to help minimize grocery shopping costs, meal preparation time, and leftovers. Convenient recipe labels-Easily find which meals use just one pot, take 30 minutes or less to make, or require only 5 or fewer ingredients.
Use-it-up suggestions-Explore creative uses for the few ingredients that inevitably leave some leftovers, such as granola, carrots, Greek yogurt, and more.

Discover the joy of meat-free cooking for two with easy vegetarian recipes.

Read More
Format
Paperback
Publisher
Rockridge Press
Date
29 June 2021
Pages
150
ISBN
9781648769085