The Culinary Professional, David Ross (9781645647928) — Readings Books

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The Culinary Professional
Paperback

The Culinary Professional

$141.99
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The Lab Manual that accompanies The Culinary Professional includes food preparation labs with lab-specific performance review rubrics. The lab manual also offers food safety and sanitation, equipment identification, and table-service activities.

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Format
Paperback
Publisher
Goodheart-Wilcox Publisher
Date
27 October 2021
Pages
224
ISBN
9781645647928

The Lab Manual that accompanies The Culinary Professional includes food preparation labs with lab-specific performance review rubrics. The lab manual also offers food safety and sanitation, equipment identification, and table-service activities.

Read More
Format
Paperback
Publisher
Goodheart-Wilcox Publisher
Date
27 October 2021
Pages
224
ISBN
9781645647928