Readings Newsletter
Become a Readings Member to make your shopping experience even easier.
Sign in or sign up for free!
You’re not far away from qualifying for FREE standard shipping within Australia
You’ve qualified for FREE standard shipping within Australia
The cart is loading…
You don’t need a kitchen full of fancy equipment to make great meals – you can create delicious dinners with just one pot or pan! Use your skillet, Dutch oven, baking dish, sheet pan, slow cooker or pressure cooker to simplify your life and make cooking quick and easy.
These tasty one-pot wonders are perfect for everything from busy weeknight dinners to leisurely Sunday suppers. You’ll find sensational soups, chilies and pastas that can be made in minutes in your skillet or pressure cooker, along with savory soups and braises that cook for hours–unattended–in your Dutch oven or slow cooker. You can even bake a sheet pan pizza or cheesy noodle casserole in no time. There’s a chapter dedicated to each pot or pan, and whichever you choose, you’ll love how easy and fuss-free cooking can be. More than 60 recipes and full-page photographs. Hardcover, concealed spiral binding. 128 pages
$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout
You don’t need a kitchen full of fancy equipment to make great meals – you can create delicious dinners with just one pot or pan! Use your skillet, Dutch oven, baking dish, sheet pan, slow cooker or pressure cooker to simplify your life and make cooking quick and easy.
These tasty one-pot wonders are perfect for everything from busy weeknight dinners to leisurely Sunday suppers. You’ll find sensational soups, chilies and pastas that can be made in minutes in your skillet or pressure cooker, along with savory soups and braises that cook for hours–unattended–in your Dutch oven or slow cooker. You can even bake a sheet pan pizza or cheesy noodle casserole in no time. There’s a chapter dedicated to each pot or pan, and whichever you choose, you’ll love how easy and fuss-free cooking can be. More than 60 recipes and full-page photographs. Hardcover, concealed spiral binding. 128 pages