Give salad a starring role in your next meal. From showpiece entree salads, crisp green side salads and hearty grain mains, to creamy pasta salads, classic deli selections and tart fruit medleys, this book has a salad for every taste and occasion!

Chapters include: Side Salads; Entree Salads; Pasta Salads; Vegetable Salads; Grain & Bean Salads; Deli Salads; Fruit Salads; and Salad Dressings. Enjoy a giant satisfying salad for dinner, like Roasted Brussels Sprouts Salad, Green Goddess Cobb Salad, Crunchy Thai Salad and Strawberry Chicken Salad. Bring a pasta salad to your next potluck: Green Bean, Walnut and Blue Cheese Pasta Salad, Rotini Salad with Artichokes and Sun-Dried Tomatoes or Lentil and Orzo Pasta Salad. You'll get recipes for all your favorite deli salads in one place like Egg Salad, Almond Chicken Salad, Green Bean Potato Salad and Creamy Potato Salad. More than 90 recipes. Each recipe includes a full-color photo.