Become a Readings Member to make your shopping experience even easier. Sign in or sign up for free!

Become a Readings Member. Sign in or sign up for free!

Hello Readings Member! Go to the member centre to view your orders, change your details, or view your lists, or sign out.

Hello Readings Member! Go to the member centre or sign out.

A Hearty Book of Veggie Sandwiches: Vegan and Vegetarian Paninis, Wraps, Rolls, and More
Hardback

A Hearty Book of Veggie Sandwiches: Vegan and Vegetarian Paninis, Wraps, Rolls, and More

$53.99
Sign in or become a Readings Member to add this title to your wishlist.

Two truths- Americans are eating more plant-based meals and we love sandwiches–in A Hearty Book of Veggie Sandwiches you’ll find forty simple and delicious vegetarian and vegan sandwiches, sauces, and schmears to satisfy your every craving.

Close to fifty percent of Americans eat a sandwich every day which means it’s easy to get stuck in a rut. With more of us eating plant-based meals or just eating less meat, you can up your sandwich game with tempting vegan and vegetarian fillings that are paired with a variety of breads and other essentials (like something with a bit of crunch) to excite your taste buds. You’ll find open-faced crostini, bruschetta, and tartine recipes, along with burritos, paninis, and wraps. Chapters include grilled, stacked, and stuffed sandwiches as well as classic favorites. Recipes are flexible as most of the vegetarian fillings include vegan substitutions. There’s also a section devoted to making your own sides like cashew ricotta, quick pickles, and homemade tapenade.

Plant-based sandwiches are fresh, tasty, filling, and easy to prepare. This book offers delicious recipes with easy to find ingredients that won’t break the bank. Whether your diet is entirely plant-based or you just need a break from heavier fare, you’ll find something to tickle your palate.

A taste of what’s included-

. The Elevated Grilled Cheese

. Avocado and Grapefruit Tartine with Pickled Onions

. Roasted Fennel with Gorgonzola, Apricot Jam, and Pistachios Panini

. Toasted Cheesy Egg Salad

. Roasted Eggplant with Mint and Honey Crostini

. Black-Eyed Pea Sloppy Joes

. Pulled Barbecue Jackfruit Sandwich

. Eggplant Muffuletta

. Curried Red Lentil and Mango Salsa Burritos

Read More
In Shop
Out of stock
Shipping & Delivery

$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout

MORE INFO
Format
Hardback
Publisher
Sasquatch Books
Country
United States
Date
29 March 2022
Pages
176
ISBN
9781632173720

Two truths- Americans are eating more plant-based meals and we love sandwiches–in A Hearty Book of Veggie Sandwiches you’ll find forty simple and delicious vegetarian and vegan sandwiches, sauces, and schmears to satisfy your every craving.

Close to fifty percent of Americans eat a sandwich every day which means it’s easy to get stuck in a rut. With more of us eating plant-based meals or just eating less meat, you can up your sandwich game with tempting vegan and vegetarian fillings that are paired with a variety of breads and other essentials (like something with a bit of crunch) to excite your taste buds. You’ll find open-faced crostini, bruschetta, and tartine recipes, along with burritos, paninis, and wraps. Chapters include grilled, stacked, and stuffed sandwiches as well as classic favorites. Recipes are flexible as most of the vegetarian fillings include vegan substitutions. There’s also a section devoted to making your own sides like cashew ricotta, quick pickles, and homemade tapenade.

Plant-based sandwiches are fresh, tasty, filling, and easy to prepare. This book offers delicious recipes with easy to find ingredients that won’t break the bank. Whether your diet is entirely plant-based or you just need a break from heavier fare, you’ll find something to tickle your palate.

A taste of what’s included-

. The Elevated Grilled Cheese

. Avocado and Grapefruit Tartine with Pickled Onions

. Roasted Fennel with Gorgonzola, Apricot Jam, and Pistachios Panini

. Toasted Cheesy Egg Salad

. Roasted Eggplant with Mint and Honey Crostini

. Black-Eyed Pea Sloppy Joes

. Pulled Barbecue Jackfruit Sandwich

. Eggplant Muffuletta

. Curried Red Lentil and Mango Salsa Burritos

Read More
Format
Hardback
Publisher
Sasquatch Books
Country
United States
Date
29 March 2022
Pages
176
ISBN
9781632173720