Become a Readings Member to make your shopping experience even easier. Sign in or sign up for free!

Become a Readings Member. Sign in or sign up for free!

Hello Readings Member! Go to the member centre to view your orders, change your details, or view your lists, or sign out.

Hello Readings Member! Go to the member centre or sign out.

Cart ⚙️
Home / Secret-Layer Cakes: Hidden Fillings and Flavors that Elevate Your Desserts
Secret-Layer Cakes: Hidden Fillings and Flavors that Elevate Your Desserts
Paperback

Secret-Layer Cakes: Hidden Fillings and Flavors that Elevate Your Desserts

Dini Kodippili
$46.99
Add to wishlist
Sign in or become a Readings Member to add this title to your wishlist.

Discover New Levels of Flavor & Texture

Make your cakes exciting again with hidden layers of brownie, cookie, mousse, pudding, fruit and so much more.

Secret-Layer Cakes takes your favorite dessert flavors and combines them with delicious added texture to impress any crowd. Boring cheesecake becomes Blackout Brownie Red Velvet Cheesecake or Brownie Bottom Pumpkin Cheesecake. Regular Funfetti gets reinvented as Funfetti Explosion Birthday Ice Cream Cake. Tired tiramisu transforms into Tiramisu Meringue Cake.

With 60 recipes for desserts made new again, your cakes will rise above the rest no matter the occasion.

Read More
In Shop
Out of stock
Shipping & Delivery

$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout

MORE INFO
Format
Paperback
Publisher
Page Street Publishing Co.
Country
United States
Date
12 December 2017
Pages
176
ISBN
9781624144776

Discover New Levels of Flavor & Texture

Make your cakes exciting again with hidden layers of brownie, cookie, mousse, pudding, fruit and so much more.

Secret-Layer Cakes takes your favorite dessert flavors and combines them with delicious added texture to impress any crowd. Boring cheesecake becomes Blackout Brownie Red Velvet Cheesecake or Brownie Bottom Pumpkin Cheesecake. Regular Funfetti gets reinvented as Funfetti Explosion Birthday Ice Cream Cake. Tired tiramisu transforms into Tiramisu Meringue Cake.

With 60 recipes for desserts made new again, your cakes will rise above the rest no matter the occasion.

Read More
Format
Paperback
Publisher
Page Street Publishing Co.
Country
United States
Date
12 December 2017
Pages
176
ISBN
9781624144776

Looking for something in particular?

Search our extensive online catalogue.