Easy to Make Wine with Additional Recipes for Cocktails, Cider, Beer, Fruit Syrups and Herb Teas

2014 Reprint of 1963 Edition. Full facsimile of the original edition. Not reproduced with Optical Recognition Software. This book is intended for the beginning winemaker. The author attempts to demonstrate that good wine can be made in small quantities and with simple equipment, with the hopes that the book will encourage some to pursue this interesting hobby.