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Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
Paperback

Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

$49.99
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Learn how to humanely slaughter cattle and butcher your own beef. In this straightforward guide, Adam Danforth provides clear instructions and step-by-step photography of the entire butchering process, from creating the right preslaughter conditions through killing, skinning, keeping cold, breaking the meat down, and perfecting expert cuts. With plenty of encouragement and expert advice on food safety, packaging, and necessary equipment, this comprehensive guide has all the information you need to start butchering your own beef.

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MORE INFO
Format
Paperback
Publisher
Storey Publishing LLC
Country
United States
Date
11 March 2014
Pages
320
ISBN
9781612121833

Learn how to humanely slaughter cattle and butcher your own beef. In this straightforward guide, Adam Danforth provides clear instructions and step-by-step photography of the entire butchering process, from creating the right preslaughter conditions through killing, skinning, keeping cold, breaking the meat down, and perfecting expert cuts. With plenty of encouragement and expert advice on food safety, packaging, and necessary equipment, this comprehensive guide has all the information you need to start butchering your own beef.

Read More
Format
Paperback
Publisher
Storey Publishing LLC
Country
United States
Date
11 March 2014
Pages
320
ISBN
9781612121833