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Hardback

The Cooking of France

$115.99
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Introduces the different culinary regions of France and presents many kinds of recipes for traditional French dishes.

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MORE INFO
Format
Hardback
Publisher
Cavendish Square Publishing
Country
United States
Date
30 January 2012
Pages
96
ISBN
9781608705511

Introduces the different culinary regions of France and presents many kinds of recipes for traditional French dishes.

Read More
Format
Hardback
Publisher
Cavendish Square Publishing
Country
United States
Date
30 January 2012
Pages
96
ISBN
9781608705511