The Natural History of Chocolate

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…If the Merit of a Natural History depends upon the Truth of the Facts which are brought to support it, then an unprejudiced Eye-Witness is more proper to write it, than any other Person; and I dare even flatter myself, that this will not be disagreeable to the Publick notwithstanding its Resemblance to the particular Treatises of Colmenero1, Dufour2, and several others who have wrote upon the same Subject. Upon examination, so great a Difference will appear, that no one can justly accuse me of having borrow’d any thing from these Writers…