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In this offbeat, irreverent cookbook, Robin Konstabaris and Pierre LeBlanc put daring twists on such bas ic fare as pasta, risotto and broth as well as challenging c ulinary skills with the infamous Exploding Jesus Cake.
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In this offbeat, irreverent cookbook, Robin Konstabaris and Pierre LeBlanc put daring twists on such bas ic fare as pasta, risotto and broth as well as challenging c ulinary skills with the infamous Exploding Jesus Cake.