Become a Readings Member to make your shopping experience even easier. Sign in or sign up for free!

Become a Readings Member. Sign in or sign up for free!

Hello Readings Member! Go to the member centre to view your orders, change your details, or view your lists, or sign out.

Hello Readings Member! Go to the member centre or sign out.

Kevin's Kitchen: 100 Recipes for Delicious Living
Paperback

Kevin’s Kitchen: 100 Recipes for Delicious Living

$88.99
Sign in or become a Readings Member to add this title to your wishlist.

Kevin Lee Jacobs, creator of the popular food and lifestyle blog A Garden for the House, has now created his first cookbook, Kevin’s Kitchen. In the humorous, conversational voice that attracts millions of visitors to his blog, Kevin shows us how he takes simple, easily-found ingredients, and transforms them into mouthwatering masterpieces. Nearly all of his recipes (Creamy Gratin of Hard-Cooked Eggs, Thyme and Wine Beef Stew, and etc.) can be made in advance – a real bonus for busy cooks. Grow your own vegetables? You’ll want to make Kevin’s Roasted Radish Crostini, Bell Pepper Soup, Quinoa Stuffing with Leeks and Sage, and other garden-inspired recipes included in the book. As an added perk, all of the photographs in the book were taken by Kevin, giving the cookbook a personal touch that fans of good food, good gardens, and gracious living will appreciate.

Read More
In Shop
Out of stock
Shipping & Delivery

$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout

MORE INFO
Format
Paperback
Publisher
BookBaby
Country
United States
Date
13 March 2018
Pages
218
ISBN
9781543908428

Kevin Lee Jacobs, creator of the popular food and lifestyle blog A Garden for the House, has now created his first cookbook, Kevin’s Kitchen. In the humorous, conversational voice that attracts millions of visitors to his blog, Kevin shows us how he takes simple, easily-found ingredients, and transforms them into mouthwatering masterpieces. Nearly all of his recipes (Creamy Gratin of Hard-Cooked Eggs, Thyme and Wine Beef Stew, and etc.) can be made in advance – a real bonus for busy cooks. Grow your own vegetables? You’ll want to make Kevin’s Roasted Radish Crostini, Bell Pepper Soup, Quinoa Stuffing with Leeks and Sage, and other garden-inspired recipes included in the book. As an added perk, all of the photographs in the book were taken by Kevin, giving the cookbook a personal touch that fans of good food, good gardens, and gracious living will appreciate.

Read More
Format
Paperback
Publisher
BookBaby
Country
United States
Date
13 March 2018
Pages
218
ISBN
9781543908428